ingredients-
. 1 slice of bacon, copped
. 1 one egg
. 1 packet of Shin ramyun
. 3 cups of milk
. 1-2 cups of cheese (optional)
method-
1. Cook your ramyun noodles in boiling water for 5-10 minutes
2. Grease a second pan and cook chopped bacon until crispy
3. After your noodles are cooked to your standards, drain them and put the pot back on
the stove on high heat
4. Pour in 3 cups of milk as well as your flavour packet
5. Stir in one egg with boiling your ramyun
6. (optional) Place a slice or handful of any sort of cheese desired and cook through with
the ramyun
7. Stir in crispy bacon
8. Garnish and serve with green onions (if desired) and enjoy your GLORIOUS breakfast ramyun !
–– amilia
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